Learn to Implement Global Food Solutions
So much of our quality of life is driven by our food choices. This program provides opportunities to examine crucial connections in our global food network — and look at ways to improve systemic issues.
What makes this program unique?
- STEM-aligned, multidisciplinary program with courses and content delivered by faculty from food, design, law, management and arts & sciences programs.
- Key program outcomes include ability to develop and lead implementation of solutions to complex equity, effectiveness or efficiency challenges in food supply chains.
- Students examine global food systems issues from the unique perspective of a chef, leveraging JWU’s reputation as a food thought leader.
- Curriculum includes a deep dive into the logistics and complexities of supply chain management — crucial for understanding the interconnectedness of our global food network.
- Culminates in a capstone thesis focused on solving a systemic food system issue.
- Capstone includes an “action research” project that allows students to work directly with area food-related nonprofits and private organizations.